The 'Kialaris' fish tavern is located a few metres from the Resurrection chapel and the marina in the northwestern coastal village Gialiskari.
The genuine Greek family business has offered mouth-watering homemade, authentic quality food for many years, in a stylish and cosy restaurant area. Come with your family or friends to enjoy fresh fish and seafood caught daily in the Ikarian Sea.
Our friendly staff and unique flavours will thrill even the most demanding palates, as fresh ingredients combine with traditional recipes, accompanied by local wine or ouzo.
Some of our specialities are roasted sardines, anchovies and marjoram, delicious seafood pasta, freshly roasted lobster and special fish soup. These and more traditional specialities highlight the freshness of ingredients and high nutritional value.
For fresh fish and seafood this is the place to go in Ikaria.
Our space is also available for social events, groups and clubs.
Newly built accommodation is available in Kialaris villas, a few metres from the tavern.
